The state Department of Agriculture conducts annual inspections of food-serving businesses to ensure public safety and safe food-handling practices. Schools are inspected twice per year, according to the Bureau of Food Safety and Laboratories. 

Whether an establishment is considered compliant or non-compliant is the discretion of the inspector. There are, however, several violations for which inspectors should automatically consider establishments non-compliant. Called "critical violations," they include food temperature issues, employee hygiene and issues with chemicals and how they're handled. 

Depending on the severity of the situation, inspectors and their supervisors could file citations or close an establishment.  

More:'He's my best friend': Stolen car leads to statewide search for missing dog

More:Home sales on the decline in York County as interest rates rise

More:Star player on Susquehannock's title team is also honor-roll student, mentor, role model

CHINA WOK SHILOH INC 2323 CARLISLE RD York, PA 17408

More:Harley-Davidson shutters local plant for two weeks

More:Dover Area schools vote to increase taxes in next year's budget

More:'The sky is the maximum': York-area students place in national rocket competition

PHILLY PRETZEL FACTORY 2058 S QUEEN ST York, PA 17403

GLACIER FLAKES 3649 BULL RD York, PA 17408 

JIM & NENAS 4720 Carlisle ST Dover, PA 17315 

Change of owner inspection, May 13

MOONLIGHT CAFE 4140 CARLISLE RD Dover, PA 

CONEWAGO INN 3480 YORK HAVEN RD MANCHESTER, PA 17345

MEMORY LANE PIZZA 162 MEMORY LN York, PA 17402